Beaver Creek dining options abound as resort cranks up chairlift, opens Spruce Saddle
May 21, 2009 —
Beaver Creek kicks off the summer season with the annual Blues, Brews & Barbecue festival, May 23-24, and on Saturday starts scenic weekend chairlift rides that can be packaged with bike and lunch deals.
Chairlift rides on the Centennial Express Lift (#6) will be available from 9:30 a.m. to 4:30 p.m. on weekends only from May 23-25 (including Monday), May...
Taste of Vail presents all-star lineup of nation's top chefs; offers stellar seminars, events
Mar 20, 2009 —
Taste of Vail, one of the most fabulous festivals of food, wine and skiing in the mountain West, recently announced its 2009 dates and introduced three of the four guest chefs.
The premier spring food and wine festival will be held April 1-4 throughout the Town of Vail. Welcoming back some of the most anticipated and favorite events such as the Colorado Lamb...
Tap Room
Jan 12, 2009 —
European design and friendly staff welcome tourists and locals alike to the Tap Room located at the top of Bridge Street in Vail.
Pub food, cold beer and creative cocktails are the Tap Room’s specialties. Sports fans will especially enjoy every TV tuned to the nail biting last second of a game. A vibrant apres crowd gathers almost every afternoon to...
Vail Cascade offers new four-star dining with Atwater on Gore Creek
Dec 18, 2008 —
The new Atwater on Gore Creek restaurant at the Vail Cascade is firing up a new four-star dining experience and it is using its unique location literally.
Gore Creek runs directly behind the western Vail resort hotel complex, and planners wanted to offer more dining and cocktails right “at the water.” The new restaurant is the final phase of the...
Park Hyatt Beaver Creek launching new 8100 Mountainside Bar and Grill
Nov 7, 2008 —
Park Hyatt Beaver Creek, at the base of Beaver Creek Mountain, will open 8100 Mountainside Bar and Grill, an innovative restaurant featuring the freshest ingredients from local and national purveyors, in time for Christmas 2008.
8100 Mountainside Bar and Grill is a restaurant concept for Park Hyatt Beaver Creek, located in the space previously occupied by...
Avondale restaurant to open in the Westin Riverfront Resort & Spa at the base of Beaver Creek
Sep 3, 2008 — Independent Chef/Owner, Thomas Salamunovich will open Avondale in mid-September inside the Westin Riverfront Resort & Spa. Salamunovich, a local restaurateur, is known for his unique and winning Colorado-based concepts including Larkspur in Vail and Larkburger in Edwards. Avondale, his third restaurant, will offer simple, seasonal cuisine that emphasizes a...
Dining Guide
Apr 29, 2008 —
The Vail Valley has long been known for its cuisine. The standards are higher here - from burritos to hot dogs to fine dining, nothing less than excellence is expected when it comes to food in Vail.
Use this dining guide to find what you're looking for, or use our search function to look for a specific restaurant.
Palate meets powder: Taste of Vail under way April 2-5
Apr 1, 2008 —
(Editor's note: Navigate to the end of this story to see the complete Taste of Vail event schedule)
For nearly as long as it’s been known for its skiing, Vail has been known for its fine dining. Early comers to the Vail culinary scene, like the pre-eminent La Tour, have been joined by upscale creations like the Game Creek Restaurant and Kelly...
Sweet Basil celebrates 30 years
Dec 11, 2007 —
In the world of fine resort dining, there’s a lot more to longevity than a signature dish.
This can be especially true in Vail, where there are more Wine Spectator Award-winning establishments than any other resort community in the United States.
Even among so many fine restaurants, Sweet Basil stands apart, and has been doing so for three...